Inspection Report

Florida DBPR Inspection Report
Extended

PRATO

124 N PARK AVE · WINTER PARK · Orange County · FL 32789

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Inspection Summary

Inspection dateJuly 30, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Extension given, pending
Resultfollow_up_required
Inspection number3741004
Visit number2
Inspection Visit ID13855844
DBPR license5812809

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
0 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

Intermediate 2

#3Intermediate51-16-7

Intermediate – – From initial inspection : Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Facility remodel dish area, prep station and front area. Hand sink was removed at front area. Dishwasher was moved to a different location, hand sink was moved at the prep station. Expo and extra prep table located next to dining room and bathrooms. **Warning** – From follow-up inspection 2026-07-30: **Time Extended**

Warning
#4Intermediate03G-50-1

Intermediate – – From initial inspection : Intermediate – Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants. Facility is using ROP bags for cooked vegetables and raw beef. Advised operator to submit Haccp plan for ROP storage **Warning** – From follow-up inspection 2026-07-30: **Time Extended**

Warning

Basic 2

#1Basic14-11-5

Basic – – From initial inspection : Basic – Equipment in poor repair. Torn Gaskets in reach in cooler at cook line **Warning** – From follow-up inspection 2026-07-30: **Time Extended**

Warning
#2Basic22-08-4

Basic – – From initial inspection : Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior Small oven soiled with debris at cook line **Warning** – From follow-up inspection 2026-07-30: **Time Extended**

Warning

Inspector observations synchronized from DBPR on August 10, 2026 6:26 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.