Intermediate – – From initial inspection : Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. There is no chlorine chemical test kit for chlorine sanitizer in the dishwasher. **Warning** – From follow-up inspection 2026-09-25: There is no test kit for chlorine sanitizer in the dishwasher. **Admin Complaint**

Intermediate – – From initial inspection : Intermediate – Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants. Operator is conducting reduced oxygen packaging of cooked vegetables and raw meats. **Warning** – From follow-up inspection 2026-09-25: Operator is actively performing reduced oxygen packaging of raw animal proteins and cooked vegetables without a HACCP plan. **Admin Complaint**

Intermediate – – From initial inspection : Intermediate – Spray bottle containing toxic substance not labeled. There is an unlabeled chemical spray bottle in the dishwashing area. **Warning** – From follow-up inspection 2026-09-25: There is an unlabeled chemical spray bottle in the dishwashing area. **Admin Complaint**