BIG CITY TAVERN
609 E LAS OLAS BLVD · FORT LAUDERDALE · Broward County · FL 33301
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On the cook line, sliced cheese (43-55F – Cold Holding). The cheese was stored in an over stacked manner. The cheese was moved to the cooler and cheese at the proper temperature and height was placed in the unit. **Corrective Action Taken**
Intermediate 1
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Chicken stock stored in the walk in cooler. Chef stated it was prepared Tuesday. The chef date marked the item. **Corrected On-Site**
Basic 2
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. On the reach in cooler across from the fryers. The chef scrubber the handle during the inspection **Corrected On-Site**
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Tuna in the walk in cooler. The fish was removed **Corrected On-Site**
Inspector observations synchronized from DBPR on August 11, 2026 8:30 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.