JAX FISH AND CHICKEN ALWAYS FRESH
8015 MERRILL RD · JACKSONVILLE · Duval County · FL 32277
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Gyro 50f in reach in cooler double panned, removed second pan, cut this morning**Corrective Action Taken** **Corrective Action Taken**
Intermediate 4
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine test strips
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ 4 cooks in kitchen. Manager arrived during inspection **Corrected On-Site**
05-08-4Intermediate – No probe thermometer provided to measure temperature of food products.
53B-02-5Intermediate – Some No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Basic 6
24-07-4Basic – Cleaned and sanitized equipment or utensils not properly stored. In use Fryer baskets stored on cardboard on floor of kitchen
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Opened Personal drinks over flip top coolers Personal drinks over food boxing station
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. None of kitchen staff wearing hair nets
08B-47-4Basic – Food not stored at least 6 inches off of the floor. Opened containers of Oil stored on floor of kitchen
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Handsink near swinging door upfront
33-16-4Basic – Open dumpster lid. Opened, employee closed **Corrected On-Site**
Inspector observations synchronized from DBPR on October 16, 2026 2:53 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.