Inspection Report

Florida DBPR Inspection Report
Warning

BJ'S RESTAURANT & BREWHOUSE 500

2514 W INTERNATIONAL SPEEDWAY BLVD · DAYTONA BEACH · Volusia County · FL 32114

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Inspection Summary

Inspection dateJuly 29, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3761495
Visit number1
Inspection Visit ID13860512
DBPR license7406957

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate14 Basic0 Critical0 Non-Critical17 Total
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All DBPR Inspector Observations

17 full violation description(s) documented by the inspector during this visit.

High Priority 3

#15High Priority35A-02-7

High Priority – Live, small flying insects found 1 live fly by trash can **Warning**

Warning
#16High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. **Warning**

WarningStop Sale
#17High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -cooler next to fryers-chicken 44f employee place ice back on top of chicken -pizza cooler Cheese 53f,ham 57f,meat balls 65f,shredded cheese 58f,sausage 58f,meat balls 49f,sour cream 60f,cut tomatoes 48f,garlic 58f,garlic spread 59f Per manager in cooler over night **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Basic 14

#1Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. -by back door **Warning**

Warning
#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -wall and ceiling around mop sink has mold like substance **Warning**

Warning
#3Basic13-04-4

Basic – Employee with no beard guard/restraint while engaging in food preparation. **Warning**

Warning
#4Basic14-11-5

Basic – Equipment in poor repair. Per manager AC not completely working -per manager waiting on part for second fan on roof top unit Thermostat for make up air reads 87f Other thermostats read from 75f to 79f -per manager portable AC units are coming today and tech is also coming to work on AC units **Warning**

Warning
#5Basic14-72-4

Basic – Exhaust system operated with filters removed. No means to capture grease and/or condensation to prevent dripping. -removed Filters for cleaning **Warning**

Warning
#6Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. -rear door **Warning**

Warning
#7Basic14-73-4

Basic – Hood over dish machine rusting. **Warning**

Warning
#8Basic14-69-4

Basic – Ice buildup in chest freezer with ice cream. **Warning**

Warning
#9Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. -oven soiled in prep area **Warning**

Warning
#10Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in holding unit. -cooler with dairy near server drink pick up area **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#11Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -interior of hood soiled with grease -side of ice machine soiled -burners soiled -black cart soiled -handsink at dish machine area soiled -exterior of pizza with build up of grease **Warning**

Warning
#12Basic12B-13-4

Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#13Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. -cooler at near server pick up **Warning**

Warning
#14Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. -wall/base boards behind dish machine soiled with mold like substance **Warning**

Warning

Inspector observations synchronized from DBPR on August 10, 2026 4:41 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
4 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.