Inspection Report

Florida DBPR Inspection Report
Completed

DIESEL GARAGE GRILL AND BAR

34200 US HWY19 N · PALM HARBOR · Pinellas County · FL 34684

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Inspection Summary

Inspection dateAugust 3, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3750400
Visit number2
Inspection Visit ID13862395
DBPR license6216691

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority01B-01-4

High Priority – – From initial inspection : High Priority – Dented/rusted cans present. See stop sale. Sliced jalapeños 30lbs, 3qts tomato juice, 3lbs artichoke hearts, 12lbs of chili beans – From follow-up inspection 2026-08-03: 18lbs of queso, 3lbs of artichoke hearts. **Time Extended**

Stop Sale

Intermediate 1

#5Intermediate22-02-4

Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards on cook line soiled with debris. Can opener soiled with debris. – From follow-up inspection 2026-08-03: **Time Extended**

Basic 3

#1Basic24-05-4

Basic – – From initial inspection : Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice buckets not inverted. Operator inverted buckets. **Corrected On-Site** – From follow-up inspection 2026-08-03: **Time Extended**

Corrected On-Site
#2Basic14-09-4

Basic – – From initial inspection : Basic – Cutting board has cut marks and is no longer cleanable. Grooved cutting boards on cook line and back storage area. **Repeat Violation** – From follow-up inspection 2026-08-03: **Time Extended**

Repeat Violation
#3Basic08B-20-4

Basic – – From initial inspection : Basic – Damaged/spoiled/recalled food not properly segregated. Sliced jalapeños 30lbs, 3qts tomato juice, 3lbs artichoke hearts, 12lbs of chili beans – From follow-up inspection 2026-08-03: 18lbs of queso, 3lbs of artichoke hearts. **Time Extended**

Inspector observations synchronized from DBPR on August 10, 2026 5:48 AM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.