LUCKY CAT STREET EATERY
6322 N ANDREWS AVE · FORT LAUDERDALE · Broward County · FL 33334
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 8
01B-14-4High Priority – Cookline – flip top – 3 raw Shell eggs stored with cracks or broken shells in container with raw whole shell eggs. See stop sale.
12A-02-4High Priority – Dish employee handled soiled dishes and then picked up clean dishes without washing hands. Reviewed proper procedures and employee washed hands. **Corrected On-Site**
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. 1. Walk in freezer – Raw chicken stored over ready to eat cooked rice. 2. Chest freezer – Cookline – raw shrimp stored over ready to eat cooked potatoes. Operator stored all items properly. **Corrected On-Site**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. 1. White Cookline reach in – Raw chicken stored over ready to eat cooked rice 2. Sushi area – raw fish stored over ready to eat prepared vegetables. Operator stored all items properly. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. Cookline – Right flip top – cut tomatoes- per operator ambient cooling 2.5 hours at 2:30pm (64-65F- Cooling) at 4:10pm 55-56F. Reviewed proper ambient cooling procedures. See stop sale.
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking – Cookline – shrimp, spring rolls and chicken – per operator prepared 3 hours ago. Operator time stamped. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
03D-06-5High Priority – Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. Cookline – Right flip top – cut tomatoes- per operator ambient cooling 2.5 hours at 2:30pm (64-65F- Cooling) at 4:10pm 55-56F. Reviewed proper ambient cooling procedures. See stop sale. **Repeat Violation** **Admin Complaint**
41-27-4High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Front counter – Sanitizer Bucket (Chlorine over 200ppm). Operator made new solution. Chlorine 100ppm. **Corrected On-Site**
Intermediate 1
03D-15-4Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Right flip top – cooked chicken – cooling 4 hours at 2:30pm (53-54F – Cooling) at 4pm 50F. At this rate proper cooling will not occur. Operator moved item to freezer to quick chill. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
Basic 3
14-69-4Basic – 1. Ice buildup in Cookline reach-in chest freezer. 2. Ice buildup in walk-in freezer- around fan.
06-09-2Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Walk in cooler- unopened packages – per operator items placed in unit approximately an hour ago. Operator immediately removed fish from packages. Sushi area – unopened packages – per operator items placed in unit approximately an hour ago. Operator immediately removed fish from packages. **Corrected On-Site** **Corrected On-Site**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cell phone on shelf with clean dishes. Employee removed. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 1, 2026 1:03 PM.
Violation category totals
2 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.