Inspection Report

Florida DBPR Inspection Report
Completed

EINSTEIN BROS BAGLES #3320

16840 COLLINS AVE · SUNNY ISLES BCH · Dade County · FL 33160

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Inspection Summary

Inspection dateOctober 27, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3762721
Visit number1
Inspection Visit ID13864405
DBPR license2328965

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate7 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#8High Priority29-37-4

High Priority – Spray hose at dish sink lower than flood rim of sink.

Intermediate 2

#9Intermediate03F-10-5

Intermediate – Observed establishment keeping butter on time however time as of public health form is not updated containing item held on time.

#10Intermediate22-02-4

Intermediate – Observed muffin pans soiled with food debris.

Basic 7

#1Basic14-69-4

Basic – Ice buildup in walk-in freezer.

#2Basic10-02-4

Basic – In-use ice scoop stored directly on top of machine not protected from possible contamination.

#3Basic36-34-5

Basic – Observed AC vents soiled with accumulation dust.

#4Basic23-24-4

Basic – Observed reach in cooler gaskets and mop sink soiled with black buildup. Also, walk in cooler fan soiled.

#5Basic36-73-4

Basic – Observed walk in cooler/ freezer Floor soiled with accumulation of debris.

#6Basic16-46-4

Basic – Old labels stuck to food containers after cleaning.

#7Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on October 28, 2026 1:11 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.