Inspection Report

Florida DBPR Inspection Report
Completed

PINCHO

12590 SW 88 ST · MIAMI · Dade County · FL 33186

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Inspection Summary

Inspection dateJuly 30, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3762977
Visit number1
Inspection Visit ID13865175
DBPR license2335434

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate7 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 2

#8High Priority12A-09-4

High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee put gloves to handle food, no handwashing observed. Manager coached employee serving on proper glove use and hand washing. **Corrected On-Site**

Corrected On-Site
#9High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at cook line drawer chicken kebab (49F – Cold Holding). Placed 1 hour ago. Operator placed ice bags on top of chicken kebabs for rapid chill. **Corrective Action Taken**

Corrective Action Taken

Basic 7

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed at cook line soiled ceiling tiles. **Repeat Violation**

Repeat Violation
#2Basic12B-02-4

Basic – Employee eating in a food preparation or other restricted area. Observed employee drinking at preparation area.

#3Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Observed employee serving food , no hair restraint used.

#4Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. Observed clean containers with labels stuck on drain boards. **Repeat Violation**

Repeat Violation
#5Basic21-10-4

Basic – Soiled dry wiping cloth in use. Observed front area top of prep table soiled cloths in use. Manager replaced with clean ones. **Corrected On-Site**

Corrected On-Site
#6Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. Observed on prep refrigerated table across from hamburger grill. **Repeat Violation**

Repeat Violation
#7Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Observed container with cinnamon sugar, no labeled. Employee labeled cinnamon sugar container. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 10, 2026 4:34 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 12 · Handwashing and hygienic practices
2 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.