OUTBACK STEAKHOUSE
14830 GRIFFIN RD · DAVIE · Broward County · FL 33331
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 2
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in salad flip top provolone (54F – Cold Holding) per operator item was being used for recipe then placed back in unit per operator held out of temperature less than 1 hour. Operator voluntarily discarded. Observed on cook line grilled onions (52F – Cold Holding) per operator held out of temperature less than 2 hours not portion or prepared today. Operator placed ice pack on top. **Corrective Action Taken**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed onion soup (130F – Hot Holding) per operator held out of temperature less than 2 hours. Operator placed on stove to reheat. **Corrective Action Taken**
Basic 8
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed in flour container in storage room a lid with no handle used to dispense flour. Operator removed **Corrected On-Site**
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured.
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed served accumulation of grease, dust, buildup on AC vents throughout kitchen
50-09-4Basic – Current Hotel and Restaurant license not displayed. License posted expired on December 1 2025
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside.
08B-38-4Basic – Food stored on floor. Observed box of fries stored on walk-in freezer floor.
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. On cook line
22-20-5Basic –
Inspector observations synchronized from DBPR on October 31, 2026 5:07 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.