CIAO BELLA BISTRO & MARTINI BAR
103 S PINE ST · NEW SMYRNA BEACH · Volusia County · FL 32169
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Middle cookline cooler: artichokes 46F, shrimp 45F, meat sauce 45F, chicken 45F, pasta 45F, pasta 44F, clams nested 62F Left cooler fresh mozzarella 47F in 1/9 nested in 1/3 pan Right cooler: blue cheese nested in 1/6 pan 49F, fresh mozzarella 46F On ice in the bar, blue cheese olives 52F. Moved to cooler operator discarded clams and blue cheese. other items were checked at start of day and were 41F or below per operator. Advised to service coolers, monitor, ice, keep covered, use deep metal pans. **Repeat Violation** **Warning** – From follow-up inspection 2026-07-31: Lasagna 42F, artichokes 43F, raw bacon 61F, shrimp 39F, reach in coolers **Time Extended** – From follow-up inspection 2026-08-07: Veal 46F, artichokes 41F, vodka 46F, chicken 41fF, other items on top ambient and hot cooling Operator moved items to freezer **Time Extended**
Intermediate 3
55-01-5Intermediate – – From initial inspection : Basic – Establishment charging operational charges without properly disclosing the information on the menu/web/app and the bill/receipt. Credit card fee **Warning** – From follow-up inspection 2026-07-31: **Time Extended** – From follow-up inspection 2026-08-07: **Time Extended**
22-02-4Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. – Slicer repeat violation – soda gun in the bar – black grooves in cutting board **Warning** – From follow-up inspection 2026-07-31: **Time Extended** – From follow-up inspection 2026-08-07: **Time Extended**
02B-01-5Intermediate – – From initial inspection : Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Carbonara made with raw eggs **Warning** – From follow-up inspection 2026-07-31: **Time Extended** – From follow-up inspection 2026-08-07: **Time Extended**
Basic 1
23-03-4Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan cover walk in cooler **Warning** – From follow-up inspection 2026-07-31: **Time Extended** – From follow-up inspection 2026-08-07: **Time Extended**
Inspector observations synchronized from DBPR on August 10, 2026 12:17 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.