POPEYES LOUISIANA KITCHEN 2519
1324 DUNN AVE · JACKSONVILLE · Duval County · FL 32218
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 4
35A-02-8High Priority – Live, small flying insects found. Observed live fly on clean plastic container over three compartment sink. Operator swayed away from clean container. **Corrective Action Taken**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. In the reach in freezer on the cook line, breaded shrimp (69F – Cold Holding); cheese bites (70F – Cold Holding) stored in reach in freezer overnight with breaker tripped off. Operator discarded. **Corrective Action Taken**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the reach in freezer on the cook line, breaded shrimp (69F – Cold Holding); cheese bites (70F – Cold Holding) stored in reach in freezer overnight with breaker tripped off. Operator discarded. **Corrective Action Taken**
29-34-4High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. No backflow preventer for black hose at mop sink after splitter.
Basic 8
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. On shelf over three compartment sink, clean containers stacked while wet.
14-11-5Basic – Equipment in poor repair. Reach in freezer on cook line, torn gasket, metal counter top separated/raised not easily cleanable. Walk in freezer with ice build up on floor, shelves and compressor. Reach in freezer door gasket torn.
36-73-4Basic – Floor, walls and ceiling soiled/has accumulation of debris. Floor of cook line with grease and debris build up in locations of missing floor tiles. Ceiling vent over breading station with mold like substance build up around the vent.
36-11-4Basic – Floors not maintained smooth and durable. Multiple location through kitchen with floor tiles missing or in poor repair.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dust build up on side of cook line fryer equipment. Sides of seasoning shaker on top of reach in cooler soiled with food debris.
16-46-4Basic – Old labels stuck to food containers after cleaning. On shelf by bulk ice bin, clean container on shelf with old food debris along edges of interior. Operator removed to warewashing area. **Corrective Action Taken**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Interior of flip top reach in cooler at side of cook line with food debris build up.
29-03-4Basic – Water draining onto floor surface. Chub warmer for packaged foods by walk in cooler draining water to the floor.
Inspector observations synchronized from DBPR on August 10, 2026 1:44 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.