Inspection Report

Florida DBPR Inspection Report
Completed

PALM CITY TAP HOUSE

2355 SW MARTIN HWY · PALM CITY · Martin County · FL 34990

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Inspection Summary

Inspection dateAugust 20, 2026
Inspection typeFood-Licensing Inspection
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3764601
Visit number1
Inspection Visit ID13871584
DBPR license5301572

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 4

#2High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale. At reach in cooler drawers by cookline – Commercially processed reduced oxygen packaged tuna bearing a label indicating to remove from packaging – see stop sale.

Stop Sale
#3High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At reach in cooler drawers by cookline – shredded cheese 53F- cold holding- food not prepared or portioned today – food out of temperature overnight – see stop sale.

Stop Sale
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At reach in cooler drawers by cookline – shredded cheese 53F- cold holding- food not prepared or portioned today – food out of temperature overnight – see stop sale.

Stop Sale
#5High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. At dry storage shelf – can of WD-40 stored over drink mixers- operator removed. **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic06-09-2

Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale. At reach in cooler drawers by cookline – Commercially processed reduced oxygen packaged tuna bearing a label indicating to remove from packaging – see stop sale. **Corrective Action Taken**

Corrective Action TakenStop Sale

Inspector observations synchronized from DBPR on August 21, 2026 11:06 AM.

Violation category totals
Category 1 · Approved food source
2 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.