COYO TACO
2320 NW 2ND AVE · MIAMI · Dade County · FL 33127
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. Observed raw shelled eggs stored above unwashed product inside walk in cooler. Operator removed eggs. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed butter (65F – Cold Holding) located next to cook line. As per operator, product was placed there about an hour ago. Operator placed inside walk in cooler for rapid cooling. **Corrective Action Taken**
Intermediate 2
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed quaternary and chlorine test kit for three compartment sink and dish machine expired 07/26.
22-31-4Intermediate – Non-pitting surface rust on food-contact equipment. Observed shelf used to stored food contact equipment near back area rusted.
Basic 9
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. Observed walk in cooler door handle with food debris.
21-05-5Basic – Cloth used as a food-contact surface. Observed cloth used to cover butter near cook line. Operator removed. **Corrected On-Site**
14-38-4Basic – Food storage container/container lid cracked or broken. Observed two plastic containers inside walk in cooler cracked. Operator discarded. **Corrected On-Site**
08B-38-4Basic – Food stored on floor. Observed aluminum pan of sauce on floor inside walk in cooler. Operator removed. **Corrected On-Site**
36-24-5Basic – Hole in or other damage to wall. Observed hole in wall next to dry rack shelfs.
21-04-4Basic – In-use wet wiping cloth/towel used under cutting board. Observed wiping cloth on top of white cutting board at prep reach in cooler. Operator removed. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in cooler located door gasket soiled.
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed wiping cloth on top of white cutting board near cook line not stored in sanitary solution.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed clear squeeze bottles containing oils and sauces with no label on prep table near front counter.
Inspector observations synchronized from DBPR on August 10, 2026 12:20 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.