Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report

GRANDE MARTIER @POST OFFICE ARCADE

23 SW OSCEOLA ST · STUART · Martin County · FL 34994

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Inspection Summary

Inspection dateAugust 12, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3765306
Visit number1
Inspection Visit ID13873884
DBPR license5301865

Emergency Closure Summary

ClosedAugust 12, 2026 11:27 AM
StatusReopened after callback/compliance
ReopenedAugust 13, 2026 9:42 AM
Record basisDBPR weekly closure extract
Closure conditionRodent activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical8 Total

All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 4

#4High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength 0 ppm Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly.

#5High Priority02C-01-5

High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed spinach dip date marked 8/5 Beef sauce 7/31 See stop sale

Stop Sale
#6High Priority01B-24-5

High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed spinach dip date marked 8/5 Beef sauce 7/31 See stop sale

Stop Sale
#7High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. Observed approximately 10 rodent droppings on floor underneath stainless steel freezer in kitchen storage closet Observed approximately 5 rodent droppings on floor of back dining area. Observed approximately 5 rodent dropping at speak easy bar Observed approximately 3 rodent droppings at front bar Operator began to remove, clean and sanitize areas **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#8Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed ice dumped in hand wash sink at kitchen

Basic 3

#1Basic08B-38-4

Basic – Food stored on floor of walk in cooler

#2Basic24-05-4

Basic – Ice bucket not stored inverted or in a protected manner.

#3Basic35A-20-4

Basic – Observed Dead rodent present on sticky trap underneath stainless steel freezer inside kitchen storage closet. Operator removed dead rodent and sanitized area **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 13, 2026 12:12 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.