KLAS LA
10910 N 30 ST STE 105 · TAMPA · Hillsborough County · FL 33612
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-07-4High Priority – Food with mold-like growth. See stop sale. Moldy carrots on shelves by 3 compartment sink owner discarded carrots before the inspector was able to count carrots. **Corrected On-Site**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Shelled eggs stored overtop raw fish stored overtop coleslaw inside glass door refrigerator in back kitchen area.
Intermediate 6
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Repeat Violation**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Small white cutting board on shelves by 3 compartment sink has stains.
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Handwashing sink in kitchen area has a sanitation bucket stored inside it.
31B-03-4Intermediate – No soap provided at handwash sink. No soap at handwashing sink in back kitchen area.
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Owner wife's is cooking she doesn't have a serve safe certificate. **Warning**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Pork cooked and held longer then 24 hours has no date markings inside white refrigerator in back kitchen area.
Basic 7
14-11-5Basic – Equipment in poor repair. Gaskets are torn inside reach in cooler in back kitchen area. **Repeat Violation**
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. Gap in corner of back door leading out back from kitchen area.
51-13-4Basic – No Heimlich maneuver/choking sign posted. **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets are soiled inside reach in cooler in back kitchen area. **Repeat Violation**
16-46-4Basic – Old labels stuck to food containers after cleaning. Old kebabs stuck on clean dishes overtop 3 compartment sink.
29-11-4Basic – Water leaking from pipe and/or faucet/handle. Pipe leaking underneath 3 comas sink.
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. Wet mop stored inside mop bucket by back door. **Repeat Violation**
Inspector observations synchronized from DBPR on August 12, 2026 2:50 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.