HUNGRY HOWIES
11774 E COLONIAL DR · ORLANDO · Orange County · FL 32817
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
18 full violation description(s) documented by the inspector during this visit.
High Priority 3
35A-02-8High Priority – Live, small flying insects found. 1 flying insect on cart handle in kitchen 1 flying insect that landed on pizza dough 3 flying insects on floor in dining room 1 flying insect by front door glass 2 flying insects on floor by three compartment sink Warning** **Warning**
01B-24-5High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale.Cooked spaghetti with date marked of 8-19-2026 .
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. A fly landed on a pizza dough left in counter on pizza station . **Warning**
Intermediate 4
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Shredded cheese and ham opened yesterday with no date marked. Meatballs opened two days ago with no date Sliced turkey sliced two days ago no date . Cheese sticks with no date marked **Repeat Violation**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Egregious amount of debris on can opener . **Warning**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Expired test strips for chlorine
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Large diced tomatoes cut yesterday with no date
Basic 11
32-07-5Basic – Bathroom facility not clean. Build up on men's urinal. Toilet lid had debris
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
50-09-4Basic – Current Hotel and Restaurant license not displayed. **Repeat Violation**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. **Repeat Violation**
36-73-4Basic – Floor soiled/has accumulation of debris. Floors around kitchen and in walk in cooler
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan covers have dust Outside of pizza oven has debris Debris on counter under heat lamp
16-46-4Basic – Old labels stuck to food containers after cleaning. Multiple containers with old labels .
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Employee drink stored in same shelves as pepperoni bags in reach in freezer. Operator discarded .Corrected On-Site** **Corrected On-Site**
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface.
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/ Egregious amount of debris on walls through kitchen. **Warning**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. Mop stored on mop sink not hanging **Repeat Violation**
Inspector observations synchronized from DBPR on August 26, 2026 11:08 AM.
Violation category totals
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.