Inspection Report

Florida DBPR Inspection Report

BURGER KING #19411

2455 SR 207 · SAINT AUGUSTINE · St. Johns County · FL 32084

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Inspection Summary

Inspection dateAugust 12, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3766120
Visit number1
Inspection Visit ID13876847
DBPR license6502071

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
0 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical5 Total

All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

Intermediate 1

#5Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Creamer opened yesterday not dated. Person in charge dated. **Corrected On-Site**

Corrected On-Site

Basic 4

#1Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tiles in dining room are wet and stained and have back mold like substance on them. There are buckets catching the drips from the ceiling. **Warning**

Warning
#2Basic14-11-5

Basic – Equipment in poor repair. Gaskets double stacked reach in freezer are torn.

#3Basic36-22-4

Basic – Floor area(s) covered with standing water. Standing water on floor under and behind oven.

#4Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. Floor tiles have deep groves in them trapping water underneath and in between them.

Inspector observations synchronized from DBPR on August 13, 2026 12:22 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
3 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.