NEW YORK PASTA GARDEN
1075 DUVAL C1 · KEY WEST · Monroe County · FL 33040
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
Intermediate 1
53B-01-5Intermediate – – From initial inspection : Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. – From follow-up inspection 2026-08-12: Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Time Extended** – From follow-up inspection 2026-10-12: No proof of required state approved employee training provided for any employees. **Admin Complaint**
Basic 7
36-36-4Basic – – From initial inspection : Basic – Ceiling tile missing. Observed missing some ceiling tiles at kitchen area. – From follow-up inspection 2026-08-12: Basic – Ceiling tile missing. Observed missing some ceiling tiles at kitchen area. **Time Extended** – From follow-up inspection 2026-10-12: **Time Extended**
36-32-5Basic – – From initial inspection : Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed water marks on some ceiling tiles at kitchen area. – From follow-up inspection 2026-08-12: Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed water marks on some ceiling tiles at kitchen area **Time Extended** – From follow-up inspection 2026-10-12: **Time Extended**
14-11-5Basic – – From initial inspection : Basic – Equipment in poor repair. Observed torn gaskets in unit at cook line. – From follow-up inspection 2026-08-12: Basic – Equipment in poor repair. Observed torn gaskets in unit at cook line. **Time Extended** – From follow-up inspection 2026-10-12: **Time Extended**
05-09-4Basic – – From initial inspection : Basic – No conspicuously located ambient air temperature thermometer in holding unit. Observed no ambient thermometers on units at cook line. – From follow-up inspection 2026-08-12: Basic – No conspicuously located ambient air temperature thermometer in holding unit. Observed no ambient thermometers on units at cook line. **Time Extended** – From follow-up inspection 2026-10-12: **Time Extended**
23-03-4Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed dust and grease accumulated on cover fans at walk in cooler. – From follow-up inspection 2026-08-12: Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed dust and grease accumulated on cover fans at walk in cooler. **Time Extended** – From follow-up inspection 2026-10-12: **Time Extended**
29-49-6Basic – – From initial inspection : Basic – Standing water in bottom of reach-in-cooler. Observed on 3 reach in coolers at cook line. – From follow-up inspection 2026-08-12: Basic – Standing water in bottom of reach-in-cooler. Observed on 3 reach in coolers at cook line. **Time Extended** – From follow-up inspection 2026-10-12: **Time Extended**
36-02-5Basic – – From initial inspection : Basic – Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed: unsealed concrete floor in food preparation, food storage, and warewashing area. – From follow-up inspection 2026-08-12: Basic – Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed: unsealed concrete floor in food preparation, food storage, and warewashing area. **Time Extended** – From follow-up inspection 2026-10-12: **Time Extended**
Inspector observations synchronized from DBPR on October 13, 2026 1:33 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.