MOLLY MALONE'S IRISH PUB
304 E DAVIS BLVD STE E · TAMPA · Hillsborough County · FL 33606
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 2
35A-05-4High Priority – – From initial inspection : High Priority – Roach activity present as evidenced by live roaches found. 2 live roaches inside cabinet for miscellaneous storage next to coffee machine. 48 live roaches on bar area floor and reach in cooler gaskets for kegs. 8 live roaches inside back kitchen reach in cooler, adjacent to dish machine. 8 live roaches on floor beneath beneath front line reach in chest cooler. 2 live roaches on underside of front line prep table. – From follow-up inspection 2026-08-13: Observed 2 young roaches under sink at bar soda gun Observed 3 young roaches in blue cabinet next to soda gun at bar **Time Extended** – From follow-up inspection 2026-08-14: 1 live roach on the side of a blue cabinet at bar area. 1 live roach on wall next to kitchen exit, adjacent to restrooms. Operator removed roach. 2 live roaches inside reach in cooler gaskets on front line cook. 1 live roach inside oven door of unused flat top griddle. Located on front line cook. 3 live roaches inside gasket and on exterior of front line reach in cooler combo, Whirlpool brand. 1 live roach behind fire extinguisher on front line cook. Operator removed roach. 3 live roaches inside 4 slot toaster, next to point of sales system in back kitchen area. 3 live roaches inside sticky trap on shelf beneath kitchen soup kettles. 19 live roaches inside dish machine. **Time Extended**
35A-23-4High Priority – – From initial inspection : High Priority – Roach excrement and/or droppings present. Roach droppings observed on multiple locations: on walls behind posters, doors, shelves, inside wood at bar area, behind hand washing sink adjacent to ice machine, and on multiple horizontal surfaces throughout kitchen and bar area. 6 egg casings on front line cook beneath hot well steamers. 17 egg casings located inside the pilot box for the front line cook 6 top burner. – From follow-up inspection 2026-08-13: Observed empty egg cash on shelf under slicer **Time Extended** – From follow-up inspection 2026-08-14: Roach droppings observed on multiple locations throughout kitchen and bar area. 1 egg casing on front line cook beneath hot well steamers. 17 egg casings located inside the pilot box for the front line cook 6 top burner. **Time Extended**
Intermediate 1
22-02-4Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Interior of all reach in coolers are soiled in kitchen and bar area. Multiple front line equipment are soiled: convection oven, unused flat top grill, fryers and fryer baskets, cutting boards. **Repeat Violation** – From follow-up inspection 2026-08-13: Observed sides of kitchen equipment are soiled at time of inspection **Time Extended** – From follow-up inspection 2026-08-14: **Time Extended**
Basic 4
35A-03-4Basic – – From initial inspection : Basic – Dead roaches on premises. 33 dead roaches on bar area floor a floor and counter top next to hand washing sink. 11 dead roaches inside back kitchen reach in cooler, adjacent to dish machine. 3 roaches inside three compartment sink. 9 dead roaches located inside front line flip top reach in cooler. 24 dead roaches inside front line reach in cooler combo, Whirlpool brand. 36 dead roaches on floor beneath front line reach in chest cooler and fryers. – From follow-up inspection 2026-08-13: Observed 20 dead roaches in roach trap under Harps tap at bar 1 dead on beer cooler door hinge at bar **Time Extended** – From follow-up inspection 2026-08-14: 1 dead roach on soda gun controller next to the blue cabinet at bar area. 1 dead roach beneath floor mat at bar area. 5 dead roaches inside the door to bar area reach in cooler. 26 dead roaches beneath liquor display shelf at bar area. 3 dead roaches on the motor cover to large reach in cooler located on front line cook 6 dead roaches beneath hot well warmers on front line cook. 3 dead roaches inside front line reach in cooler combo, Whirlpool brand. 2 dead roaches inside 4 slot toaster, next to point of sales system in back kitchen area. 3 dead roaches inside dish machine. **Time Extended**
36-73-4Basic – – From initial inspection : Basic – Floor soiled/has accumulation of debris. Kitchen floor beneath front line cook is heavily soiled with oil and food debris and beneath dish pit area. – From follow-up inspection 2026-08-13: Floor soiled around kitchen equipment at time of inspection **Time Extended** – From follow-up inspection 2026-08-14: **Time Extended**
36-24-5Basic – – From initial inspection : Basic – Hole in or other damage to wall. Located on wall adjacent to ice machine. – From follow-up inspection 2026-08-13: **Time Extended** – From follow-up inspection 2026-08-14: **Time Extended**
36-27-5Basic – – From initial inspection : Basic – Wall soiled with accumulated grease, food debris, and/or dust. Multiple walls inside kitchen area are soiled. – From follow-up inspection 2026-08-13: Observed soiled walls at time of call back **Time Extended** – From follow-up inspection 2026-08-14: **Time Extended**
Inspector observations synchronized from DBPR on August 15, 2026 11:15 AM.
Violation category totals
1 observation(s)
3 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.