Inspection Report

Florida DBPR Inspection Report
Closed

DOODLE NOODLE BAR

9620 W LINEBAUGH AVE · TAMPA · Hillsborough County · FL 33626

Restaurant history →

Inspection Summary

Inspection dateAugust 18, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency Order Callback Not Complied
Resultfacility_temporarily_closed
Inspection number3750645
Visit number2
Inspection Visit ID13883073
DBPR license3916075

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate4 Basic0 Critical0 Non-Critical7 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority35A-05-4

High Priority – – From initial inspection : High Priority – Roach activity present as evidenced by live roaches found. 12 live roaches inside an unused front line reach in cooler. Manager attempted to placed unused reach in cooler outside of establishment at time of inspection. – From follow-up inspection 2026-08-18: 2 live roaches on the floor next to ice machine in kitchen. 1 live roach in side a bag of plastic soup containers. Operator able to eliminated all 3 roaches, discarded soup containers and sanitized the floor. **Time Extended** **Corrective Action Taken**

Corrective Action Taken

Intermediate 2

#6Intermediate22-02-4

Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Front line reach in cooler cutting board is soiled. – From follow-up inspection 2026-08-18: **Time Extended**

#7Intermediate16-37-1

Intermediate – – From initial inspection : Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No test kit for dish machine. – From follow-up inspection 2026-08-18: **Time Extended**

Basic 4

#1Basic22-20-5

Basic – – From initial inspection : Basic – Accumulation of black/pink mold-like substance in the interior of the ice machine. – From follow-up inspection 2026-08-18: **Time Extended**

#2Basic35A-03-4

Basic – – From initial inspection : Basic – Dead roaches on premises. 22 dead roaches on kitchen floor beneath two front line reach in coolers. – From follow-up inspection 2026-08-18: 7 dead roaches on floor by ice machine in kitchen. 2 dead roaches on floor at bar. Operator cleaned and sanitized the floor. **Time Extended** **Corrective Action Taken**

Corrective Action Taken
#3Basic14-69-4

Basic – – From initial inspection : Basic – Ice buildup in walk-in freezer. – From follow-up inspection 2026-08-18: **Time Extended**

#4Basic36-27-5

Basic – – From initial inspection : Basic – Wall soiled with accumulated grease, food debris, and/or dust. Wall and pipe behind front line cook are soiled. – From follow-up inspection 2026-08-18: **Time Extended**

Inspector observations synchronized from DBPR on August 19, 2026 2:21 PM.

Violation category totals
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.