GRAND CHINA
804 SOUTHERN BLVD · WEST PALM BEACH · Palm Beach County · FL 33405
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 6
22-42-4High Priority – Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed at triple sink chlorine 0ppm. Operator added chlorine to solution. Retested at 100ppm. **Corrected On-Site** **Warning**
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed in walk-in cooler raw chicken over raw shrimp. Operator reorganized. **Corrected On-Site** **Warning**
08A-17-6High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Observed non commercially packaged raw chicken stored over non commercially packaged raw pork in prep area reach in freezer. Operator reorganized. **Corrected On-Site** **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in flip top refrigerator kitchen cooked broccoli (56F – Cold Holding); cooked pork (50F – Cold Holding); cooked wonton (46F – Cold Holding); cooked pork (54F – Cold Holding);raw shrimp (51F – Cold Holding); raw beef (46F – Cold Holding) Not prepped or portioned today. As per operator, items moved from walk in cooler approximately 2hrs ago. Operator moved to walk in cooler to quick chill. **Corrective Action Taken** **Warning**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. No time mark on cut cabbage held on time at kitchen prep counter. Per operator item has been stored for 1 hour. Operator applied time mark. **Corrected On-Site** **Warning**
41-27-4High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed chlorine sanitizer bucket front counter 200ppm +. Operator diluted solution. Retested at 100ppm. **Corrected On-Site** **Warning**
Intermediate 4
11-07-5Intermediate – Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Reviewed symptoms and big six illnesses with on duty food manager. **Warning**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Observed at cook line sink buckets of food blocking hand sink **Warning**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed at cook line hand sink, food scoop. Operator removed. **Corrected On-Site** **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed on cook line hand sink no paper towels **Warning**
Basic 4
36-73-4Basic – Floor soiled/has accumulation of debris. Kitchen prep area floors heavily soiled with food debris. **Repeat Violation** **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed on several storage shelves in kitchen prepped area heavily soiled with food debris/grease. Fan located in dining area heavily soiled with dust. Exterior surfaces of rice and flour heavily soiled with food debris. **Warning**
08B-12-5Basic – Stored food not covered. Uncovered sugar stored in dry storage on bottom shelf. Operator covered. **Corrected On-Site** **Repeat Violation** **Warning**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed cornstarch and flour stored in dry area storage. Operator labeled **Warning**
Inspector observations synchronized from DBPR on October 20, 2026 4:40 PM.
Violation category totals
1 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.