UMI
525 S PARK AVE · WINTER PARK · Orange County · FL 32789
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
2 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Tofu 50F, sprouts 51F, chicken 51F per operator items placed in cooler less than 2 hours. Advised operator to place in ice for temperature recovery **Warning** – From follow-up inspection 2026-08-21: Stop sale Chicken 50F, sprouts 51F, dumplings 50F, corn 50F, squid 50F and boiled eggs 50F. Per operator all items in cooler overnight **Admin Complaint**
Basic 1
14-74-7Basic – – From initial inspection : Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Reach in cooler internal temperature 53F. **Warning** – From follow-up inspection 2026-08-21: Reach in cooler 50F **Time Extended**
Inspector observations synchronized from DBPR on August 22, 2026 1:21 PM.
Violation category totals
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.