MANHATTAN PIZZA
5677 PARK ST N · SAINT PETERSBURG · Pinellas County · FL 33709
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
Intermediate 2
05-08-4Intermediate – – From initial inspection : Intermediate – No probe thermometer provided to measure temperature of food products. – From follow-up inspection 2026-08-18: **Time Extended** – From follow-up inspection 2026-08-19: **Time Extended**
53B-01-5Intermediate – – From initial inspection : Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Sole food handler employee, Reyna Rexha, does not have food handler training. – From follow-up inspection 2026-08-18: **Time Extended** – From follow-up inspection 2026-08-19: **Time Extended**
Basic 6
32-02-4Basic – – From initial inspection : Basic – Bathroom door left open other than during cleaning or maintenance. – From follow-up inspection 2026-08-18: **Time Extended** – From follow-up inspection 2026-08-19: **Time Extended**
23-24-4Basic – – From initial inspection : Basic – Buildup of food debris/soil residue on equipment door handles. -pizza oven handles soiled – From follow-up inspection 2026-08-18: **Time Extended** – From follow-up inspection 2026-08-19: **Time Extended**
32-12-6Basic – – From initial inspection : Basic – Covered waste receptacle not provided in all gender bathroom. – From follow-up inspection 2026-08-18: **Time Extended** – From follow-up inspection 2026-08-19: **Time Extended**
50-09-4Basic – – From initial inspection : Basic – Current Hotel and Restaurant license not displayed. License displayed expired 2/1/24 – From follow-up inspection 2026-08-18: **Time Extended** – From follow-up inspection 2026-08-19: **Time Extended**
40-06-5Basic – – From initial inspection : Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee food throughout multiple cooler units, not segregated from restaurant foods or labeled as personal. Operator separated personal foods from restaurant foods. **Corrected On-Site** **Repeat Violation** – From follow-up inspection 2026-08-18: **Time Extended** – From follow-up inspection 2026-08-19: **Time Extended**
14-69-4Basic – – From initial inspection : Basic – Ice buildup in reach-in freezer near kitchen exit – From follow-up inspection 2026-08-18: **Time Extended** – From follow-up inspection 2026-08-19: **Time Extended**
Inspector observations synchronized from DBPR on August 20, 2026 2:56 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.