Inspection Report

Florida DBPR Inspection Report
Completed

ATHENS GRECIAN DELIGHT

1441 TAMIAMI TRAIL #595 · PORT CHARLOTTE · Charlotte County · FL 339481001

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Inspection Summary

Inspection dateOctober 20, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3727435
Visit number2
Inspection Visit ID13886265
DBPR license1801100

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority14-31-5

High Priority – – From initial inspection : High Priority – Nonfood-grade bags used in direct contact with food. Observed a non-food grade plastic bag used to store and in direct contact with cut lettuce. – From follow-up inspection 2026-10-20: Observed a non-food grade plastic bag used to store and in direct contact with cut lettuce in the reach in cooler behind the front counter. **Time Extended**

Intermediate 1

#3Intermediate16-43-4

Intermediate – – From initial inspection : Intermediate – Test kit for measuring the concentration of the sanitizing solution not used in accordance with the manufacturer's instructions or employee unaware of proper use. Observed the chlorine solution test kit expired 2/1/2020. – From follow-up inspection 2026-10-20: Observed the chlorine solution test kit expired 2/1/2020. **Time Extended**

Basic 1

#1Basic05-09-4

Basic – – From initial inspection : Basic – No conspicuously located ambient air temperature thermometer in holding unit behind the front counter. – From follow-up inspection 2026-10-20: Observed no conspicuously located ambient air temperature thermometer in holding unit behind the front counter. **Time Extended**

Inspector observations synchronized from DBPR on October 21, 2026 3:48 PM.

Violation category totals
Category 5 · Food and equipment thermometers
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.