Inspection Report

Florida DBPR Inspection Report
Completed

REEFERS

112 W GEORGIA AVE UNIT B · DELAND · Volusia County · FL 32720

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Inspection Summary

Inspection dateAugust 20, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3707234
Visit number2
Inspection Visit ID13886399
DBPR license7407406

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical2 Total
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All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Make table unit under steam tables and next to stove shredded cabbages (45F – Cold Holding); shredded cheese (47F – Cold Holding); cut lettuce (47F – Cold Holding); noddles (47F – Cold Holding); pico de gallo (47F – Cold Holding). Less than 1 hour. Operator placed ice. -reach in cooler corn salad (44F – Cold Holding); cream (47F – Cold Holding); steak (43F – Cold Holding), less than 4 hours . Operator placed in another cold holding unit. **Corrective Action Taken** **Warning** – From follow-up inspection 2026-08-20: Make table No TCS Reach in cooler Cream 42F, pico de gallo 42F, kimchi 41F, red salsa 40F . **Time Extended**

Corrective Action TakenWarning

Basic 1

#1Basic14-69-4

Basic – – From initial inspection : Basic – Ice buildup in , storage area reach-in freezer . **Warning** – From follow-up inspection 2026-08-20: **Time Extended**

Warning

Inspector observations synchronized from DBPR on August 21, 2026 11:11 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.