Inspection Report

Florida DBPR Inspection Report
Completed

CRAFT COCONUT GROVE

3324 VIRGINIA ST · MIAMI · Dade County · FL 33133

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Inspection Summary

Inspection dateAugust 25, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3770123
Visit number1
Inspection Visit ID13890566
DBPR license2338152

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate6 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed at reach in cooler at cook line raw tuna tartare stored over squeeze bottles of sauces.

Intermediate 2

#8Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed hand sink used to store strainer and used as dump sink with food remnants.

#9Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed none available for chlorine and quaternary sanitizers **Repeat Violation**

Repeat Violation

Basic 6

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceilings and vents in kitchen above prep area soiled with dust build up. **Repeat Violation**

Repeat Violation
#2Basic08B-36-4

Basic – Food stored in a location that is exposed to splash/dust. Observed chef prepping green onions next to hand wash sink no splash guard.

#3Basic21-04-4

Basic – In-use wet wiping cloth/towel used under cutting board. Observed at prep table next to hand sink.

#4Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed at oven **Repeat Violation**

Repeat Violation
#5Basic38-07-4

Basic – Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. **Repeat Violation**

Repeat Violation
#6Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed soiled throughout kitchen with grease and food build up. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on August 26, 2026 11:11 AM.

Violation category totals
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 38 · Required lighting and protected fixtures/bulbs
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.