FORTUNE COOKIE
4017 PALM BEACH BLVD · FORT MYERS · Lee County · FL 33916
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. In walk in cooler; raw chicken stored over unwashed celery. Operator removed raw chicken to bottom shelf. **Corrected On-Site** **Warning**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In walk in cooler; raw chicken (47F – Cold Holding); cooked chicken (48F – Cold Holding); cream cheese (48F – Cold Holding); cooked pork egg rolls (49F – Cold Holding); fried chicken (48F – Cold Holding). Per operator all items stored in walk in cooler overnight. See stop sale. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In walk in cooler; raw chicken (47F – Cold Holding); cooked chicken (48F – Cold Holding); cream cheese (48F – Cold Holding); cooked pork egg rolls (49F – Cold Holding); fried chicken (48F – Cold Holding). Per operator all items stored in walk in cooler overnight. See stop sale. **Warning**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board soiled with mold like substance at cook line. **Warning**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. In walk in cooler; per operator cooked pork egg rolls prepared and stored in walk in cooler the day before inspection without date marked. **Repeat Violation** **Warning**
Basic 6
35B-01-4Basic – Exterior kitchen door has a gap at the threshold that opens to the outside. **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris under cooking equipments and shelves. **Repeat Violation** **Warning**
08B-38-4Basic – Food stored on floor. Oil container stored on floor at cook line. **Repeat Violation** **Warning**
36-24-5Basic – Hole in wall near hood. **Warning**
25-06-4Basic – Single-service food containers not stored inverted or protected from contamination at dry storage. **Repeat Violation** **Warning**
36-30-4Basic – Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. **Warning**
Inspector observations synchronized from DBPR on September 2, 2026 11:07 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.