Inspection Report

Florida DBPR Inspection Report
Completed

CHOO CHOO CHURROS

5810 LAKE UNDERHILL RD · ORLANDO · Orange County · FL 328074311

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Inspection Summary

Inspection dateAugust 27, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3770166
Visit number1
Inspection Visit ID13890749
DBPR license5807093

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate7 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 2

#8High Priority09-01-4

High Priority – Employee touching ready-to-eat food with their bare hands – food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Employee touching cheese with bare hands. Corrective action taken

Corrective Action Taken
#9High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken over raw pork and raw beef 2 door cooler by microwave at cook line

Intermediate 2

#10Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Cook filled bucket with water from hand sink at cook line

#11Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Hand sink by table top oven **Corrected On-Site**

Corrected On-Site

Basic 7

#1Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. Ceiling missing at back kitchen exit door

#2Basic36-03-4

Basic – Cove molding at floor/wall juncture broken/missing. Cove base and wall missing by kitchen exit door

#3Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up in chest freezers by ware wash area

#4Basic14-34-4

Basic – Interior of microwave with rust that has pitted the surface Inside microwave

#5Basic33-16-4

Basic – Open dumpster lid.

#6Basic14-33-4

Basic – Reach-in cooler shelves with rust that has pitted the surface. Badly rusted shelves in 2 door stand up cooler by table top oven

#7Basic14-20-4

Basic – Ripped/worn tin foil used as shelf cover. In 2 door stand up cooler by table top oven **Warning**

Warning

Inspector observations synchronized from DBPR on August 28, 2026 11:13 AM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
4 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.