Inspection Report

Florida DBPR Inspection Report
✓ Reopened

TOTOYA SUSHI & LOUNGE

621 E CENTRAL BLVD · ORLANDO · Orange County · FL 32801

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Inspection Summary

Inspection dateAugust 25, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency Order Callback Complied
Resultmet_inspection_standards
Inspection number3704204
Visit number2
Inspection Visit ID13890927
DBPR license5810528

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority08A-05-6

High Priority – – From initial inspection : High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. -Raw steak over several ready to eat items in bottom prep cooler – raw shell eggs over snow peas in prep cooler. Operator removed **Corrected On-Site** – From follow-up inspection 2026-08-25: **Time Extended**

Corrected On-Site

Basic 4

#1Basic14-09-4

Basic – – From initial inspection : Basic – Cutting board has cut marks and is no longer cleanable. On prep table – From follow-up inspection 2026-08-25: **Time Extended**

#2Basic36-73-4

Basic – – From initial inspection : Basic – Floor soiled/has accumulation of debris. Floor under cooking equipment on cook line – From follow-up inspection 2026-08-25: **Time Extended**

#3Basic14-38-4

Basic – – From initial inspection : Basic – Food storage container/container lid cracked or broken. Container of greens in prep cooler – From follow-up inspection 2026-08-25: **Time Extended**

#4Basic23-03-4

Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Green shelving in prep area – in between fryers, sides of fryers, – Sides of stove and oven – From follow-up inspection 2026-08-25: **Time Extended**

Inspector observations synchronized from DBPR on August 26, 2026 11:12 AM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.