Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

HOCCA

8001 S ORANGE BLOSSOM TRL STE 1500 · ORLANDO · Orange County · FL 32809

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Inspection Summary

Inspection dateAugust 26, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3771067
Visit number1
Inspection Visit ID13893321
DBPR license5814669

Emergency Closure Summary

ClosedAugust 26, 2026 1:35 PM
StatusReopened after callback/compliance
ReopenedSeptember 3, 2026 12:00 AM
Record basisDBPR weekly closure extract
Closure conditionRodent & fly activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate8 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 2

#9High Priority35A-02-8

High Priority – Live, small flying insects found. 12 in dish area 2 on cook line **Admin Complaint**

Admin Complaint
#10High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. 25 under dishwasher. **Admin Complaint**

Admin Complaint

Basic 8

#1Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. Hole around chase line above entrance to walkway leading to dish area.

#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Kitchen area.

#3Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed.

#4Basic16-55-4

Basic – Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Under maintenance. Utilizing triple sink. **Repeat Violation**

Repeat Violation
#5Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Under the equipment on the cook line. **Repeat Violation**

Repeat Violation
#6Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Fryers

#7Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in holding unit. In reach in cooler

#8Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Outside of fryers and the sides of the equipment located on the cook line. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on August 27, 2026 11:16 AM.

Violation category totals
Category 5 · Food and equipment thermometers
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
3 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.