DISALVO'S PIZZA
4190 N 46 AVE · HOLLYWOOD · Broward County · FL 33021
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 1
09-01-4High Priority – Employee touching ready-to-eat food with their bare hands – food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Employee handled shredded cheese bare handed to refill container for front line. Stopped employee and discarded cheese. Discussed proper procedures to wash hands and use gloves when not immediately prepared food. Employee washed hands and put on gloves. **Corrected On-Site**
Intermediate 1
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Buckets of sauces and container of meatballs in walk in cooler missing date marks when prepared. Per employee all made two day previous. Manager added dates. **Corrected On-Site**
Basic 7
32-02-4Basic – Bathroom door left open other than during cleaning or maintenance. Main entrance door to men's restroom propped open.
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Interior door in men's restroom not self closing.
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket by machine not inverted. Employee inverted. **Corrected On-Site** **Repeat Violation**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Sautee and back fliptop cutting boards grooved and discolored. **Repeat Violation**
08B-38-4Basic – Food stored on floor. Fryer oil containers on floor in back storage room. Employee moved onto racks. **Corrected On-Site** **Repeat Violation**
29-20-5Basic – Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Hand wash sink at front counter slow draining. **Repeat Violation**
08B-12-5Basic – Stored food not covered. Multiple food containers in walk in cooler at proper temperatures not covered.
Inspector observations synchronized from DBPR on September 3, 2026 11:24 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.