CHABUCA AVALON
12001 AVALON LAKE DR STE H · ORLANDO · Orange County · FL 32828
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-05-6High Priority – – From initial inspection : High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored over imes at the reach-in cooler back area . **Repeat Violation** **Warning** – From follow-up inspection 2026-10-30: Raw shell eggs stored over cooled chicken reach-in cooler back area **Time Extended**
Intermediate 3
16-37-1Intermediate – – From initial inspection : Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No test strips available for Quat or chlorine . **Repeat Violation** **Warning** – From follow-up inspection 2026-10-30: **Time Extended**
11-26-1Intermediate – – From initial inspection : Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning** – From follow-up inspection 2026-10-30: Only one new hire no agreement available had an expired employment training from a different restaurant. **Time Extended**
02C-04-5Intermediate – – From initial inspection : Intermediate – Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Aji-seco prepared frozen then added to reach-in cooler to thawed the date from 7-21 still kind of frozen . **Warning** – From follow-up inspection 2026-10-30: **Time Extended**
Basic 4
14-01-5Basic – – From initial inspection : Basic – Bowl or other container with no handle used to dispense food. Portion sauce cup without handle used as scoop at the salt . Cup without handle used as scoop at the rice . Plastic to go soup containers without handle used as scoop at the cook line in the cooked rice . **Repeat Violation** **Warning** – From follow-up inspection 2026-10-30: Sauce portion cup without handle used as scoop at the sugar and cup without handle used as scoop in the white rice . **Time Extended**
36-34-5Basic – – From initial inspection : Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Throughout kitchen. **Warning** – From follow-up inspection 2026-10-30: **Time Extended**
14-11-5Basic – – From initial inspection : Basic – Equipment in poor repair. Gasket torn bottom reach-in freezer at the cook line . **Repeat Violation** **Warning** – From follow-up inspection 2026-10-30: **Time Extended**
36-62-4Basic – – From initial inspection : Basic – Light not functioning. One out by the hoods . **Warning** – From follow-up inspection 2026-10-30: **Time Extended**
Inspector observations synchronized from DBPR on October 31, 2026 5:08 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.