Inspection Report

Florida DBPR Inspection Report
✓ Reopened

HOCCA

8001 S ORANGE BLOSSOM TRL STE 1500 · ORLANDO · Orange County · FL 32809

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Inspection Summary

Inspection dateSeptember 3, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency Order Callback Complied
Resultmet_inspection_standards
Inspection number3771067
Visit number4
Inspection Visit ID13897553
DBPR license5814669

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
0 High Priority0 Intermediate7 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

Basic 7

#1Basic36-32-5

Basic – – From initial inspection : Basic – Ceiling/ceiling tile shows damage or is in disrepair. Hole around chase line above entrance to walkway leading to dish area. – From follow-up inspection 2026-08-28: **Time Extended** – From follow-up inspection 2026-08-29: **Time Extended** – From follow-up inspection 2026-09-03: **Time Extended**

#2Basic36-34-5

Basic – – From initial inspection : Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Kitchen area. – From follow-up inspection 2026-08-28: **Time Extended** – From follow-up inspection 2026-08-29: **Time Extended** – From follow-up inspection 2026-09-03: **Time Extended**

#3Basic50-09-4

Basic – – From initial inspection : Basic – Current Hotel and Restaurant license not displayed. – From follow-up inspection 2026-08-28: **Time Extended** – From follow-up inspection 2026-08-29: **Time Extended** – From follow-up inspection 2026-09-03: **Time Extended**

#4Basic36-73-4

Basic – – From initial inspection : Basic – Floor soiled/has accumulation of debris. Under the equipment on the cook line. **Repeat Violation** – From follow-up inspection 2026-08-28: **Time Extended** – From follow-up inspection 2026-08-29: **Time Extended** – From follow-up inspection 2026-09-03: **Time Extended**

Repeat Violation
#5Basic22-08-4

Basic – – From initial inspection : Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Fryers – From follow-up inspection 2026-08-28: **Time Extended** – From follow-up inspection 2026-08-29: **Time Extended** – From follow-up inspection 2026-09-03: **Time Extended**

#6Basic05-09-4

Basic – – From initial inspection : Basic – No conspicuously located ambient air temperature thermometer in holding unit. In reach in cooler – From follow-up inspection 2026-08-28: **Time Extended** – From follow-up inspection 2026-08-29: **Time Extended** – From follow-up inspection 2026-09-03: **Time Extended**

#7Basic23-03-4

Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Outside of fryers and the sides of the equipment located on the cook line. **Repeat Violation** – From follow-up inspection 2026-08-28: **Time Extended** – From follow-up inspection 2026-08-29: **Time Extended** – From follow-up inspection 2026-09-03: **Time Extended**

Repeat Violation

Inspector observations synchronized from DBPR on September 4, 2026 12:04 PM.

Violation category totals
Category 5 · Food and equipment thermometers
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
3 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.