Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

UMAI SUSHI

1600 MISSOURI AVE N, STE 180 · LARGO · Pinellas County · FL 33770

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Inspection Summary

Inspection dateSeptember 1, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3772293
Visit number1
Inspection Visit ID13897817
DBPR license6217580

Emergency Closure Summary

ClosedSeptember 1, 2026 11:40 AM
StatusReopened after callback/compliance
ReopenedSeptember 2, 2026 10:11 AM
Record basisDBPR weekly closure extract
Closure conditionRoach & rodent activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
5 High Priority0 Intermediate6 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 5

#7High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce. Raw shell eggs over unwashed broccoli in line reach in cooler.

#8High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. 9 live roaches under hand sink in sushi area.

#9High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. 5 droppings under back area table. 1 dropping on top of table. 1 dropping on middle shelf. 1 dropping on rice cooker shelf. 8 dropping on flour container shelf.

#10High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Milk 60f, discarded.

Stop Sale
#11High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Milk 60f, discarded .

Basic 6

#1Basic36-36-4

Basic – Ceiling tile missing. Back area.

#2Basic35A-03-4

Basic – Dead roaches on premises. 2 dead roaches under three comp sink. 15 dead roaches in sushi area in trap. Trap discarded.

#3Basic14-11-5

Basic – Equipment in poor repair. Chest freezer gasket. Reach in cooler gasket.

#4Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Next to fryer.

#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelf next to fryer soiled.

#6Basic25-05-4

Basic – Single-service articles improperly stored. Single use stored on floor in sushi area.

Inspector observations synchronized from DBPR on September 2, 2026 11:06 AM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
3 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.