SEA SIAM
12735 S DIXIE HWY · MIAMI · Dade County · FL 331565944
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
18 full violation description(s) documented by the inspector during this visit.
High Priority 1
41-07-4High Priority – – From initial inspection : High Priority – Container of medicine improperly stored. Observed container with rubbing alcohol and cream above miso soup in kitchen. Operator removed during inspection. **Repeat Violation** – From follow-up inspection 2026-09-01: **Time Extended**
Intermediate 3
22-02-4Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled dry food and clean dish shelves. **Repeat Violation** – From follow-up inspection 2026-09-01: **Time Extended**
22-31-4Intermediate – – From initial inspection : Intermediate – Non-pitting surface rust on food-contact equipment. Observed on dry food and dish racks. Observed on knife magnet. **Repeat Violation** – From follow-up inspection 2026-09-01: **Time Extended**
27-16-4Intermediate – – From initial inspection : Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed no hot water at handsink in restroom. – From follow-up inspection 2026-09-01: **Time Extended**
Basic 14
16-21-4Basic – – From initial inspection : Basic – Accumulation of debris on exterior of warewashing machine. Observed soiled exterior. **Repeat Violation** – From follow-up inspection 2026-09-01: **Time Extended**
23-24-4Basic – – From initial inspection : Basic – Buildup of food debris/soil residue on equipment door handles. Observed microwave handle soiled. – From follow-up inspection 2026-09-01: **Time Extended**
36-34-5Basic – – From initial inspection : Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed throughout kitchen. – From follow-up inspection 2026-09-01: **Time Extended**
14-74-7Basic – – From initial inspection : Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed 1 cooler at front counter no longer maintaining temp. As per operator, no longer in use. No TCS foods stored inside. – From follow-up inspection 2026-09-01: **Time Extended**
12B-07-4Basic – – From initial inspection : Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed on table across cook line. Operator had cups removed to bottom shelf properly segregated. **Corrected On-Site** **Repeat Violation** – From follow-up inspection 2026-09-01: **Time Extended**
13-03-4Basic – – From initial inspection : Basic – Employee with no hair restraint while engaging in food preparation. Observed no hair restraints for multiple employees engaged in food preparation. – From follow-up inspection 2026-09-01: **Time Extended**
14-11-5Basic – – From initial inspection : Basic – Equipment in poor repair. Observed cooler door broken at front counter. **Repeat Violation** – From follow-up inspection 2026-09-01: **Time Extended**
08B-38-4Basic – – From initial inspection : Basic – Food stored on floor. Observed cases of meat on floor of walk in freezer. Of cases of soy sauce in dry storage room. **Repeat Violation** – From follow-up inspection 2026-09-01: **Time Extended**
36-24-5Basic – – From initial inspection : Basic – Hole in or other damage to wall. Observed behind handsink at waiter station. – From follow-up inspection 2026-09-01: **Time Extended**
36-68-5Basic – – From initial inspection : Basic – Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling. Observed both hood systems heavily soiled. – From follow-up inspection 2026-09-01: **Time Extended**
14-69-4Basic – – From initial inspection : Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed in cooler and freezers. **Repeat Violation** – From follow-up inspection 2026-09-01: **Time Extended**
23-03-4Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets in coolers across cook line. – From follow-up inspection 2026-09-01: **Time Extended**
08B-12-5Basic – – From initial inspection : Basic – Stored food not covered. Observed multiple containers of food uncovered in freezer. – From follow-up inspection 2026-09-01: **Time Extended**
36-27-5Basic – – From initial inspection : Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed throughout kitchen. – From follow-up inspection 2026-09-01: **Time Extended**
Inspector observations synchronized from DBPR on September 2, 2026 11:09 AM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.