Inspection Report

Florida DBPR Inspection Report
✓ Reopened

RIVERO'S STREET DESTIN

130 MARQUIS WAY E STE 107 & 10 · FREEPORT · Walton County · FL 32439

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Inspection Summary

Inspection dateSeptember 2, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency Order Callback Complied
Resultmet_inspection_standards
Inspection number1736
Visit number2
Inspection Visit ID13900018
DBPR license7650178

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate0 Basic0 Critical0 Non-Critical1 Total
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All DBPR Inspector Observations

1 full violation description(s) documented by the inspector during this visit.

High Priority 1

#1High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cold drawer- raw diced chicken 45F, raw chicken breast 45F, raw ground beef patties 46F, beef ribeye 44F ( all held overnight) (ambient 54F). Make bar- sliced ham 45F, block butter 47F, sliced cheese 44F ( all held overnight- ambient 58F). Upright- shell eggs 52F, shredded cheese 52F, lettuce 54F ( all held overnight- ambient 50F. **Repeat Violation** **Admin Complaint** – From follow-up inspection 2026-09-02: Observed lettuce 40F, shredded cheese 41F. **Admin Complaint**

Repeat ViolationAdmin Complaint

Inspector observations synchronized from DBPR on September 3, 2026 11:26 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.