Inspection Report

Florida DBPR Inspection Report
Completed

BUBBA GUMP SHRIMP CO RESTAURANT & MARKET

6 BEACH BLVD · JACKSONVILLE BEACH · Duval County · FL 32250

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Inspection Summary

Inspection dateSeptember 8, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3773199
Visit number1
Inspection Visit ID13900791
DBPR license2612558

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate8 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 2

#9High Priority08B-02-4

High Priority – Displayed food not properly protected from contamination. Uncovered lemons , limes at bar covered by manger.

#10High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vaccum breaker at mop sink missing from split at non-chemical side.

Intermediate 2

#11Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Soiled soda nozzle at bar. **Repeat Violation**

Repeat Violation
#12Intermediate27-16-4

Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. No hot water at kitchen Hand Wash Sink. (Loose faucet handle. )

Basic 8

#1Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. Soiled exterior of equipment including handles to coolers. **Repeat Violation**

Repeat Violation
#2Basic36-03-4

Basic – Cove molding at floor/wall juncture broken/missing. Missing cove at bottom edge of walk in cooler. Kitchen

#3Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink container on prep area. Moved by manager. **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation
#4Basic36-22-4

Basic – Floor area(s) covered with standing water. Standing water on floor in walk in cooler. Per Person In Charge. Work in progress.

#5Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup on walk in freezer door frame.

#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soiled interior base of drawer coolers.

#7Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Soiled interior of prep line coolers.

#8Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. Leaking faucet at Hand Wash Sink. Kitchen.

Inspector observations synchronized from DBPR on September 10, 2026 11:14 AM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 27 · Safe water source and hot/cold water under pressure
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.