Inspection Report

Florida DBPR Inspection Report
Enforcement

RIVER DECK RESTAURANT

107 N RIVERSIDE DR · NEW SMYRNA BEACH · Volusia County · FL 32168

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Inspection Summary

Inspection dateSeptember 3, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3772347
Visit number2
Inspection Visit ID13901197
DBPR license7407736

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority35A-02-8

High Priority – – From initial inspection : High Priority – Live, small flying insects found. 1 cookline **Warning** – From follow-up inspection 2026-09-03: 2 flies **Time Extended**

Warning
#4High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. – fish 40-47F drawer, stocked within previous 1-2 hours, operator iced – Milk bath 47F not iced fully, operator iced more fully, 40F was reached **Corrective Action Taken** **Warning** – From follow-up inspection 2026-09-03: Fish 38F and 39F bottom drawer Fish 44-48F top drawer where gasket is hanging. Operator added ice bags Milk bath 48-62F improperly iced. operator discarded and made new product. **Admin Complaint** **Corrective Action Taken**

Corrective Action TakenWarningAdmin Complaint

Intermediate 2

#5Intermediate22-02-4

Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. – Interior top back ice bin in the wait station – soda nozzles in the bar **Warning** – From follow-up inspection 2026-09-03: **Time Extended**

Warning
#6Intermediate53B-14-5

Intermediate – – From initial inspection : Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** – From follow-up inspection 2026-09-03: **Time Extended**

Warning

Basic 2

#1Basic14-11-5

Basic – – From initial inspection : Basic – Equipment in poor repair. Torn/hanging gasket reach in drawer top right side cookline **Warning** – From follow-up inspection 2026-09-03: **Time Extended**

Warning
#2Basic23-03-4

Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. – Bottom of reach in coolers around gaskets, bar, light debris kitchen – Keg cooler gaskets tiki **Warning** – From follow-up inspection 2026-09-03: Keg cooler gaskets tiki **Time Extended**

Warning

Inspector observations synchronized from DBPR on September 4, 2026 12:00 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.