Inspection Report

Florida DBPR Inspection Report
Extended

SHARKY'S NSB

409 FLAGLER AVE · NEW SMYRNA BEACH · Volusia County · FL 32169

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Inspection Summary

Inspection dateSeptember 10, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Extension given, pending
Resultfollow_up_required
Inspection number3745786
Visit number2
Inspection Visit ID13902560
DBPR license7408013

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority22-41-4

High Priority – – From initial inspection : High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Bar. 0 ppm cl **Repeat Violation** **Warning** – From follow-up inspection 2026-09-10: 10 ppm cl or less in the bar. **Time Extended**

Repeat ViolationWarning
#4High Priority01B-24-5

High Priority – – From initial inspection : High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Country Gravy 8/24 Pico 8/11 Creole 8/20 Onion dip 8/5 Fish dip 8/22 Gravy 8/20 Ranch 8/15 Creamed corn 8/21 Caesar 8/11 **Repeat Violation** **Warning** – From follow-up inspection 2026-09-10: Chili 9/2 **Time Extended**

Repeat ViolationWarningStop Sale

Intermediate 1

#5Intermediate53A-03-7

Intermediate – – From initial inspection : Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Chris **Warning** – From follow-up inspection 2026-09-10: **Time Extended**

Warning

Basic 2

#1Basic33-23-4

Basic – – From initial inspection : Basic – Grease receptacle/dumpster/smoker not on proper pad/nonabsorbent surface. **Repeat Violation** **Warning** – From follow-up inspection 2026-09-10: **Time Extended**

Repeat ViolationWarning
#2Basic21-08-4

Basic – – From initial inspection : Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Less than 150 ppm quat corrected to 200 ppm quat **Corrected On-Site** **Warning** – From follow-up inspection 2026-09-10: **Time Extended**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on September 11, 2026 11:12 AM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.