URBAN INDIAN
14422 N DALE MABRY HWY · TAMPA · Hillsborough County · FL 33618
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 2
22-49-4High Priority – Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed the dishwasher machine testing at 0ppm. Manager set up three compartment sink and tested at 100ppm.
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shrimp over ready to eat beef in the walk in cooler. Discussed proper storage with manager.
Intermediate 4
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided a copy of educational packet.
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed stained cutting boards on the cook line flip top units.
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed handwashing sink being used as storage near the dish machine. Manager had employee removed. **Corrected On-Site**
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed an employee cutting onions with no food handler training. Discussed the importance of training.
Basic 8
36-37-5Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dust build up on the ceiling tiles and vents in the cook line.
14-09-4Basic – Cutting board has cut marks and is no longer cleanable on the flip top unit.
08B-38-4Basic – Food stored on floor in the walk in cooler and dry storage area. Discussed proper storage with manager.
38-01-4Basic – Light shield damaged/in disrepair. Observed missing light bulb and missing light shield in the back prep area.
51-13-4Basic – No Heimlich maneuver/choking sign posted. Provided a copy of educational packet to manager.
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees in both restrooms.
14-17-4Basic – Walk-in cooler shelves with rust that has pitted the surface.
Inspector observations synchronized from DBPR on September 9, 2026 11:08 AM.
Violation category totals
2 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.