Inspection Report

Florida DBPR Inspection Report
Completed

MELAO BAKERY

1912 FORTUNE RD · KISSIMMEE · Osceola County · FL 34744

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Inspection Summary

Inspection dateSeptember 14, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3774389
Visit number1
Inspection Visit ID13905144
DBPR license5911189

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw pork over deli ham in walk in cooler

#4High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. chicken ( 122F – Hot Holding); pork ribs (107F – Hot Holding) items in hot boxes less than 4 hours per operator Items moved into ovens to reheat **Corrective Action Taken**

Corrective Action Taken

Basic 2

#1Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. Several throughout facility

#2Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Bakery walk in freezer Operator has order in for replacement heat strip **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation

Inspector observations synchronized from DBPR on September 15, 2026 11:18 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.