PAN 4U LATINO BAKERY & RESTAURANT
7331 US HWY 98 N · LAKELAND · Polk County · FL 33809
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
Intermediate 3
16-37-1Intermediate – – From initial inspection : Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No quart test strips **Warning** – From follow-up inspection 2026-09-10: No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No quart test strips **Time Extended**
53A-05-6Intermediate – – From initial inspection : Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ 4 food service employees with no certified manager present. manager Juan Lopez arrived at end of inspection. **Corrected On-Site** **Repeat Violation** **Admin Complaint** – From follow-up inspection 2026-09-10: No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ 4 food service employees with no certified manager present. **Time Extended**
53B-02-5Intermediate – – From initial inspection : Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee hired more than 60 days with no training available **Warning** – From follow-up inspection 2026-09-10: – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee hired more than 60 days with no training available **Time Extended**
Basic 3
14-11-5Basic – – From initial inspection : Basic – Equipment in poor repair. Handel of microwave broken **Warning** – From follow-up inspection 2026-09-10: Equipment in poor repair. Handel of microwave broken **Time Extended**
23-03-4Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket of reach in cooler coffee station soiled **Warning** – From follow-up inspection 2026-09-10: Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket of reach in cooler coffee station soiled **Time Extended**
29-49-6Basic – – From initial inspection : Basic – Standing water in bottom of reach-in-cooler. Pooled water interior reach in cooler coffee station. **Warning** – From follow-up inspection 2026-09-10: Standing water in bottom of reach-in-cooler. Pooled water interior reach in cooler coffee station. **Time Extended**
Inspector observations synchronized from DBPR on September 11, 2026 11:16 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.