Inspection Report

Florida DBPR Inspection Report
Completed

THIRD K CAFE LLC

4430 CURRY FORD RD · ORLANDO · Orange County · FL 32812

Restaurant history →

Inspection Summary

Inspection dateSeptember 14, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3707350
Visit number2
Inspection Visit ID13907721
DBPR license5813691

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
0 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical5 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

Intermediate 2

#4Intermediate11-26-1

Intermediate – – From initial inspection : Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. – From follow-up inspection 2026-09-14: **Time Extended**

#5Intermediate53B-13-5

Intermediate – – From initial inspection : Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Only observed 1 employee certification. **Repeat Violation** – From follow-up inspection 2026-09-14: **Time Extended**

Repeat Violation

Basic 3

#1Basic36-34-5

Basic – – From initial inspection : Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Throughout kitchen. **Repeat Violation** – From follow-up inspection 2026-09-14: **Time Extended**

Repeat Violation
#2Basic14-09-4

Basic – – From initial inspection : Basic – Cutting board has cut marks and is no longer cleanable. Make table ,eggs table and steam table cutting board . – From follow-up inspection 2026-09-14: **Time Extended**

#3Basic14-11-5

Basic – – From initial inspection : Basic – Equipment in poor repair. Gasket torn bottom of make table . **Repeat Violation** – From follow-up inspection 2026-09-14: **Time Extended**

Repeat Violation

Inspector observations synchronized from DBPR on September 15, 2026 11:22 AM.

Violation category totals
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.