Inspection Report

Florida DBPR Inspection Report
Completed

SUBWAY 2232

19438 CORTEZ BLVD · BROOKSVILLE · Hernando County · FL 34601

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Inspection Summary

Inspection dateOctober 6, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3775275
Visit number1
Inspection Visit ID13907786
DBPR license3700979

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
0 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

Intermediate 1

#6Intermediate53B-09-4

Intermediate – Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Photocopies of safe staff certificates

Basic 5

#1Basic22-20-5

Basic – Accumulation of hard water residue in ice chute at dining room beverage machine.

#2Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Hand wash sink at front counter

#3Basic14-33-4

Basic – Reach-in cooler shelves with rust that has pitted the surface. Reach in cooler under countertop oven in front counter area

#4Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Chicken thawing at room temperature in 3 compartment sink area. Operator moved the frozen chicken to the walk in cooler. **Corrected On-Site**

Corrected On-Site
#5Basic36-27-5

Basic – Wall and floor soiled under 3 compartment sink area.

Inspector observations synchronized from DBPR on October 7, 2026 1:00 PM.

Violation category totals
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.