GREEN MARLIN RESTAURANT & RAW BAR
1475 US HWY 1 · VERO BEACH · Indian River County · FL 32960
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 2
03A-02-5High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Raw chicken 46f Cold Holding. In double pan. Operator moved to chill **Corrective Action Taken** **Repeat Violation** – From follow-up inspection 2026-09-11: **Time Extended**
03B-01-6High Priority – – From initial inspection : High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Gumbo 120-130 Hot Holding Manager moved to heheat **Corrective Action Taken** – From follow-up inspection 2026-09-11: **Time Extended**
Basic 2
14-71-4Basic – – From initial inspection : Basic – Duct tape used to repair nonfood-contact surface. Handle on dessert cooler – From follow-up inspection 2026-09-11: **Time Extended**
36-17-5Basic – – From initial inspection : Basic – Floor tiles missing grout in kitchen – From follow-up inspection 2026-09-11: **Time Extended**
Inspector observations synchronized from DBPR on September 12, 2026 11:15 AM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.