THAIWOODHOUSE
362 GRANADA BLVD · ORMOND BEACH · Volusia County · FL 32174
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 3
41-05-4High Priority – – From initial inspection : High Priority – Pesticide/insecticide labeled for household use only present in establishment. **Warning** – From follow-up inspection 2026-09-11: **Time Extended**
08A-17-6High Priority – – From initial inspection : High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. -bags of raw chicken stored with bags of calamari in chest freezer. **Warning** – From follow-up inspection 2026-09-11: **Time Extended**
35A-05-4High Priority – – From initial inspection : High Priority – Roach activity present as evidenced by live roaches found. -1 live roach on stove at cookline. -2 live roaches on floor at cookline. -1 live roach on prep table next to dish machine. **Warning** – From follow-up inspection 2026-09-11: -1 live roach on prep sink. -1 live roach in dry storage area. **Time Extended** **Time Extended**
Basic 7
35A-06-4Basic – – From initial inspection : Basic – Accumulation of dead roaches in glue trap at pass through window at cookline and in glue trap next to ice machine. **Warning** – From follow-up inspection 2026-09-11: 3 dead roaches in glue trap behind three compartment sink. **Time Extended**
36-32-5Basic – – From initial inspection : Basic – Ceiling tiles show water damage in server area. **Warning** – From follow-up inspection 2026-09-11: **Time Extended**
35A-03-4Basic – – From initial inspection : Basic – Dead roaches on premises. -5 dead roaches in cabinet under prep table at cookline. -10 dead roaches on floor at cookline under cooking equipment -5 dead roaches in pan under wok station at cookline. -1 dead roaches in dish machine. -4 dead roaches in drain under hand sink at cookline. -3 dead roaches on floor in dry storage area. **Warning** – From follow-up inspection 2026-09-11: -1 dead roaches under prep on shelf under prep table in back kitchen area. -3 dead roaches under prep table at cookline. -3 dead roaches under three compartment sink. -4dead roaches on floor in dry storage area. . **Time Extended** **Corrected On-Site**
36-73-4Basic – – From initial inspection : Basic – Floor soiled/has accumulation of debris under equipment. **Warning** – From follow-up inspection 2026-09-11: **Time Extended**
36-24-5Basic – – From initial inspection : Basic – Hole in or other damage to wall across from dish machine. **Warning** – From follow-up inspection 2026-09-11: **Time Extended**
38-07-4Basic – – From initial inspection : Basic – Lights in food preparation and warewashing area missing the proper shield, sleeve coatings or covers. **Warning** – From follow-up inspection 2026-09-11: **Time Extended**
23-03-4Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -heavy buildup of grease and food debris on stovetop. -old food debris in cabinet under prep table at cookline. **Warning** – From follow-up inspection 2026-09-11: **Time Extended**
Inspector observations synchronized from DBPR on September 12, 2026 11:13 AM.
Violation category totals
1 observation(s)
1 observation(s)
3 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.