Inspection Report

Florida DBPR Inspection Report
Completed

CAFFE VESUVIO'S

701 E 3 AVE STE 3 · NEW SMYRNA BEACH · Volusia County · FL 32169

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Inspection Summary

Inspection dateSeptember 17, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3735924
Visit number2
Inspection Visit ID13908033
DBPR license7407626

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
0 High Priority4 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

Intermediate 4

#3Intermediate53A-03-7

Intermediate – – From initial inspection : Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Paolo **Repeat Violation** – From follow-up inspection 2026-09-17: **Time Extended**

Repeat Violation
#4Intermediate22-02-4

Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Center reach in cooler cookline gaskets soiled Drawer gaskets Can opener blade Slicer – From follow-up inspection 2026-09-17: **Time Extended**

#5Intermediate03F-10-5

Intermediate – – From initial inspection : Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. – From follow-up inspection 2026-09-17: **Time Extended**

#6Intermediate53B-14-5

Intermediate – – From initial inspection : Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Tiffany – From follow-up inspection 2026-09-17: **Time Extended**

Basic 2

#1Basic14-11-5

Basic – – From initial inspection : Basic – Equipment in poor repair. Right reach in cooler gaskets torn cookline – From follow-up inspection 2026-09-17: **Time Extended**

#2Basic23-03-4

Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler gaskets soiled Drawer – From follow-up inspection 2026-09-17: **Time Extended**

Inspector observations synchronized from DBPR on September 18, 2026 11:57 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.