Inspection Report

Florida DBPR Inspection Report
Warning

KITCHEN LABS MIAMI LLC

31 NW 9 ST STE 117 · MIAMI · Dade County · FL 33136

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Inspection Summary

Inspection dateOctober 20, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3775386
Visit number1
Inspection Visit ID13908274
DBPR license2338894

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
0 High Priority4 Intermediate5 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

Intermediate 4

#6Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Warning**

Warning
#7Intermediate53A-01-7

Intermediate – Manager or person in charge lacking proof of food manager certification. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#8Intermediate53B-02-5

Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed 2 kitchen employees **Warning**

Warning
#9Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**

Warning

Basic 5

#1Basic16-07-4

Basic – Accumulation of debris in three-compartment sink. **Warning**

Warning
#2Basic24-05-4

Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. **Warning**

Warning
#3Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. **Warning**

Warning
#4Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. **Warning**

Warning
#5Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. **Warning**

Warning

Inspector observations synchronized from DBPR on October 21, 2026 3:49 PM.

Violation category totals
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 11 · Employee health knowledge / ill employees
2 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.