Inspection Report

Florida DBPR Inspection Report
Extended

ILLUSIONS BANQUET HALL LLC

10636 FOUNTAINBLAU BLVD · MIAMI · Dade County · FL 33172

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Inspection Summary

Inspection dateSeptember 22, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Extension given, pending
Resultfollow_up_required
Inspection number3704364
Visit number2
Inspection Visit ID13909661
DBPR license2331035

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority4 Intermediate5 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority22-41-4

High Priority – – From initial inspection : High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed chlorine sanitizer machine at 0ppm. – From follow-up inspection 2026-09-22: At time of callback inspection observed Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed chlorine sanitizer machine at 0ppm. **Time Extended**

Intermediate 4

#7Intermediate53A-01-7

Intermediate – – From initial inspection : Intermediate – Manager or person in charge lacking proof of food manager certification. – From follow-up inspection 2026-09-22: At the time of callback inspection observed Manager or person in charge lacking proof of food manager certification. **Time Extended**

#8Intermediate16-37-1

Intermediate – – From initial inspection : Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. – From follow-up inspection 2026-09-22: At time of callback inspection observed No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Time Extended**

#9Intermediate31B-02-4

Intermediate – – From initial inspection : Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. – From follow-up inspection 2026-09-22: At the time of callback inspection observed No paper towels or mechanical hand drying device provided at handwash sink. **Time Extended**

#10Intermediate53B-01-5

Intermediate – – From initial inspection : Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. – From follow-up inspection 2026-09-22: At the time of callback inspection observed No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Time Extended**

Basic 5

#1Basic22-20-5

Basic – – From initial inspection : Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. – From follow-up inspection 2026-09-22: At the time of callback inspection observed Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Time Extended**

#2Basic16-21-4

Basic – – From initial inspection : Basic – Accumulation of debris on exterior of warewashing machine. – From follow-up inspection 2026-09-22: At time of callback inspection observed Accumulation of debris on exterior of warewashing machine. **Time Extended**

#3Basic51-11-4

Basic – – From initial inspection : Basic – Carbon dioxide/helium tanks not adequately secured. Observed at bar area. – From follow-up inspection 2026-09-22: At the time of callback inspection observed Carbon dioxide/helium tanks not adequately secured. Observed at bar area. **Time Extended**

#4Basic32-12-6

Basic – – From initial inspection : Basic – Covered waste receptacle not provided in women's bathroom. – From follow-up inspection 2026-09-22: At the time of callback inspection observed Covered waste receptacle not provided in women's bathroom. **Time Extended**

#5Basic24-18-4

Basic – – From initial inspection : Basic – Silverware/utensils stored upright with the food-contact surface up. Observed squeeze bottles at storage rack kitchen area. – From follow-up inspection 2026-09-22: At the time of callback inspection observed Silverware/utensils stored upright with the food-contact surface up. Observed squeeze bottles at storage rack kitchen area. **Time Extended**

Inspector observations synchronized from DBPR on September 23, 2026 12:05 PM.

Violation category totals
Category 16 · Dishwashing facilities, test kits and gauges
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.